Spring has come very slowly to us here, or so it feels anyway. Seeing the spring flowers and feeling sun on our faces has been really welcome. We have been struggling to really get into a groove with travelling about (Canada was great fun, post on that to come) health issues and feeling a little out of sorts.
I’m hoping that the nicer weather and more sunshine will bring some lighter spirits and make finding our rhythm a little easier. We have an exciting Easter with family and lots of activites planned and I have grand plans for trying to revamp our diets in the next few weeks to try and help with some of the health issues that are still rumbling on.
I’ve started slow with lactose free and cutting out gluten. Next week I’m going to try and cut out 90% of dairy as well. Hubby has been caffine free for a few weeks. I will have to flex my cooking muscles and come up with something different from the usual 6 meals I rotate each week!
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