So much going on. A very picture heavy post as a inadequate catch up. Over the winter we have skied, cooked, played, staycationed and generally enjoyed a steady unrushed flow.
Making my own toasted muesli. Super easy – I ‘measure’ but filling the jar I will be keeping it in with the ingredients. For this batch it was whole oats, coconut flakes, sunflower and pumpkin seeds, chia seeds and mixed nuts. I then pour that into a big bowl, add a little oil, some Himalayan rock salt and maple syrup and give it a really good mix. Then into a hot oven for 10-20 mins turning really regularly.
Mountain parrots (Kea) at the ski fields. They are so naughty – these were busy ripping the rubber off the ski and roof racks and generally being destructive little monsters.
Gymnastics competition. The kid did good. Happy with her self, and how she did. We were proud parents. She made some great personal bests and did herself proud.
Staycation at our local ski field, the cutest mountain cabin with generators that clocked off at 10pm and dont come on again until morning. Amazing views. Mixed weather and some great skiing from the kiddo. She was doing jumps and skiing the whole mountain by the end of our stay. Not bad for someone who came down with a cold on the first night and curled up in bed at 6pm.
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